American Gingerbread Recipe

Ingredients:
Cake: 
3 cups of flour 
4 eggs 
2 cups of sugar 
1 1/2 cup of olive 
1 teaspoon of baking soda 
1 teaspoon of baking powder 
2 teaspoons of cocoa 
2 teaspoons of cinnamon 
2 pounds (1 kg) of apples 
1/2 cup of sultanas 
1/2 cup of chopped walnuts 


Decoration: 
powdered sugar

Directions:
Mill eggs with sugar. Add step by step olive, flour, baking soda, baking powder, cocoa, cinamon. In the end add sliced apples, sultanas and walnuts.

Put cake into greased rectangular form. Bake 45 minutes in 340-360 degree F (170-180 degree C).

Cool it down. Sprinkle powdered sugar.


Bon apettite!